The Heavy Lifter In My Kitchen

I put absolutely everything down my garbage disposal.

Well, almost everything. I learned the hard way that potato peelings and rice are a hard “no-go”. Everything else, though, is fair game.

Egg shells, no problem.

Onion skins, of course. Watermelon rind, bring it.

Come hell or high water, it’s going down there.

I firmly believe that garbage should be able to go down the garbage disposal. What’s the point of having disposal if I still have to sift through all the crap in the sink before hitting that switch? I simply won’t do it. 

How about you?